Monday, March 8, 2010

Vinz Wine Bar Escondido - Saturday, March 6th


Andrea, Steve, Brandon and I went to Vinz Wine Bar on Saturday night. Sad to say, they were out of the filet mignon special that we were all really looking forward to having. Second option.....the duck confit. It was pretty good. I did start my meal off with their Roasted Red Pepper Soup. It was awesome!! Sorry for the messy bowl...we could not resist giving it a little taste before snapping the picture.
http://vinzwinebar.net/

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